Venice Plaza Great Night Market

Venice Plaza Great Night Market

On August 25, 2011, I have attended the The Great Night Market at Venice Piazza Mckinley Hill The Fort to try the culinary genius of over 50 budding food businesses.

Anyway, these were the food I can recommend:

There is Brazo Bars with their very own Brazo de Mercedes and Chocolate Cookies

Venice Plaza Great Night Market

Venice Plaza Great Night Market

Available also were assorted desserts from MedChef.

Venice Plaza Great Night Market

Fried dishes like chicharon bulaklak, chickens and dipped crunchy bacon sliced pork to hopped in.

Venice Plaza Great Night Market

Venice Plaza Great Night Market

One can also found isaw as the famous street food while roaming around.

Venice Plaza Great Night Market

This is Korea’s most famous dish Bibimbap from K-Bop Dinner.

Venice Plaza Great Night Market

There were also tacos to share.

Venice Plaza Great Night Market

Fruitas also has this famous buko halo-halo.

Venice Plaza Great Night Market

Even all the resto were close, employees and folks nearby can celebrate amazing food with abundance at The Great Night Market from 10:00pm to 4:00am from Mondays to Thursdays.

This time, one can enjoy the festive atmosphere of “Baratillo” at night in the sophisticated open grounds of Venice Piazza by Megaworld.

SM Hypermart Master Chef Tour 2011

"Ruel Umali Photography" "Ruel Umali" www.ruelumali.com

We were fortunate enough to witness SM Hypermart Master Chef Tour 2011 at SM Sucat last August 16 with Chef Jonathan Chua as the guest chef.

My entry picture is a twist of hotdog sandwich which the Chef called Cheesy Hotdog and Fries Sandwich Overload drizzled with Magnolia Cheese Spread at top – different way to serve merienda with the kids.

"Ruel Umali Photography" "Ruel Umali" www.ruelumali.com

Another dish is the Chicken and Mushroom Baked Rice top with fried chicken fingers on top of the rice with condensed cream of mushroom baked with grated cheese.

"Ruel Umali Photography" "Ruel Umali" www.ruelumali.com

For the dessert, Chef Jonathan prepared Peaches and Cream Caramel Triple. The cake is a layer of chiffon with a spread of caramel topped with whipped cream, nuts and slices of peaches.

"Ruel Umali Photography" "Ruel Umali" www.ruelumali.com

After the cooking demo, Magnolia products were raffled out with the audience to get them a chance to try the dishes at home.

"Ruel Umali Photography" "Ruel Umali" www.ruelumali.com

For more information, visit SM Hypermarket Facebook Page.