Good news for metro foodies — there’s a new falafel place in town! Discerning palates can now enjoy traditional Israeli cuisine at Falafel Yo!, a new restaurant offering fresh, authentic, healthy, and delicious falafel.

Falafel plays an iconic role in Israeli cuisine and is widely considered to be the national dish of the country. It is a popular street food made with mashed chickpeas (or garbanzo beans), parsley, coriander, garlic, and other Mediterranean spices.

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The General Manager of Falafel Yo!, Guy Mann, grew up eating the Israeli treat and wants to share that experience with Filipinos. He aims to preserve the traditional recipes and methods that have been refined and passed down from generation to generation.

“At Falafel Yo, we make falafel the same way we do it back home,” Guy says. “We want it to taste the same. It has to be authentic. The Falafel you get here will taste the same, if not better, than the ones you get in the streets of Israel. We make sure that what we will be serving to our customers are not only affordable, but also fresh, authentic, and are guaranteed to fill their empty stomachs,” He adds.

Usually served in a pita bread with a choice of vegetables, hummus, and tahini sauce, falafel is perfect for holding and snacking on the move.

Guy on their menu, “We have a very focused menu and that allows us to deliver the very best in authentic Israeli falafels. At the same time, we also want to cater to other people who maybe aren’t familiar with Israeli cuisine and introduce them to falafels.”

Visit us at the 4th floor of Greenbelt 3 Makati City.

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